Gayle`s Classic Chocolates are reminiscent of chocolates from years past. Made with natural ingredients like local Michigan cherries and maple syrup and using antique molds, we offer old-time favorites like caramel, peanut butter, and toffee, as well as updated combinations and seasonal treats.


Amaretto Palette
A milk chocolate artist′s palette filled with pure ground almonds, milk chocolate and natural Amaretto flavor.
Brandied Morello Cherry
This semisweet mold contains all-natural brandied Morello cherries imported from France (no artificially-colored maraschino cherries).
Cameo
Cameo molded in solid semisweet chocolate with a white chocolate face.

Caramel Log
Molded dark chocolate containing rich and creamy chocolate caramel.
Cherry Pecan Cleopatra
Milk chocolate combined with dried cherries and pecans in a finely-detailed Cleopatra mold.
Ginger Caramel Heart
Dark chocolate heart filled with creamy ginger caramel. Love with some zing!

Grand Marnier
Semisweet chocolate outside and smooth dark chocolate combined with Clearbrook Farms bittersweet orange preserves on the inside.
Hazelnut
Gianduja hazelnut paste with chopped pralines for crunch.
Mint Crown
Dark chocolate with a refreshingly smooth minted ganache center.

Mocha Shell
A crunchy mocha center of crisp rice, espresso and milk chocolate molded in a milk chocolate shell.
Peanut Butter King Tut
Dark chocolate in a beautiful King Tut mold with a center of peanut butter and white chocolate.
Pistachio Pear
Milk chocolate pear mold filled with natural pear flavor, milk chocolate and ground pistachios.

Rembrandt
A beautiful Rembrandt portrait rendered in milk chocolate.
Toffee Heart
Milk chocolate combined with crunchy butter almond toffee in a heart mold.
Vanilla Caramel Pyramid
A pyramid mold filled with luscious vanilla caramel.

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